
Therefore, add the other 1 cup (a total of 2 cups of heavy whipping cream) and keep stirring. You’ll start seeing it thicken within about 1 minute. Add 1 cup of heavy whipping cream, keep stirring. Whisk the butter-flour mixture (also known as a ‘Roux’) for about 2 minutes to cook the taste of flour out. The reason being, is because it intensifies and enhances the seasonings through the heat. Along with some Italian seasoning all into the flour and butter. Remember, you can always add a little more later…you just can’t take it back out.ĭepending on what I’m pouring this sauce on–I like to sprinkle in some garlic and onion powder. If you’re using ‘salted butter’ you might not need that much to start off. Add about 1 to 2 teaspoons of salt and some pepper. Use a whisk to make the flour and butter mixture smooth. Once the butter is all melted, add 2 tablespoons of flour. Melt 2 tablespoons of butter (the REAL stuff). There’s a very simple process to start this exquisite sauce… It all comes together with only 3 ingredients and under 10 minutes!

You can add any cheeses to melt into it for Alfredo sauce and mac & cheese.

I will be sharing some easy-to-make, simple sauces for this week.The White Cream Sauce (also known as a Bechamel Sauce) is the Mother of all sauces. We are starting a new BM edition and for the second week, Let's make some Condiments. This sauce is very easy to make and stays good for 3 to 4 days when stored in an airtight container.ĭo read the other recipes included in the Pyjama Party Platter and enjoy this creamy dip. It was a total hit and we loved the creamy texture. You can spread this Homemade Creamy Cheese Sauce on Burgers, Sandwiches, and as a dip for the fries. I wanted a dip that would be great on all these dishes. The menu had open sandwiches, Fries, Burgers, Grilled Paneer cubes, Chocolate Sandwiches along with mug cakes. So I got in a fusion that combined both as Burger Pizza. Both Konda and Peddu love Burgers and Pizzas. When I planned for a Pajama Party as part of my Thali Theme last year, I had all my kids favorite included in the menu. My kids are very fond of these dips and want them when I make French Fries or any of the fries they love enjoying for snacks. I do have it stocked all-time through in my fridge.

I normally make the White sauce, Cream Cheese, Eggless Mayonnaise Sauce at home and never get from the store. You can serve this as a dip for fries, burgers, sandwiches, and just about anything. The homemade creamy cheese sauce is so quick to make in your own kitchen and is better than any store-bought sauce.
